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Argentina’s Grill Master’s Route: A BBQ Adventure Across the Pampas

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Argentina’s Grill Master’s Route: A BBQ Adventure Across the Pampas

Argentina is a country with a rich history of grilling, and its capital, Buenos Aires, is often called the "Grilling Capital of the World." The tradition of grilling in Argentina dates back to the gauchos, who would cook their meat over open fires. Today, Argentine grilling is a complex art form, and there are many different ways to grill meat, fish, and vegetables.

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One of the best ways to experience Argentina’s grilling culture is to take a road trip along the Grill Master’s Route, which winds through the heart of the Pampas. This route takes you to some of the most famous steakhouses in Argentina, as well as to small towns and villages where you can sample the local specialties.

Day 1: Start your journey in Buenos Aires, where you can visit the Mercado de San Telmo, a traditional market that is a great place to find fresh meat, produce, and spices. In the afternoon, head to La Cabrera, one of the most famous steakhouses in the city. La Cabrera is known for its grilled meats, which are cooked over a wood fire.

Day 2: Drive from Buenos Aires to Rosario, a city on the banks of the Paraná River. In Rosario, you can visit the Monumento a la Bandera, a monument dedicated to the flag of Argentina. In the afternoon, head to El Fogón, a steakhouse that is known for its grilled meats and seafood.

Day 3: Drive from Rosario to Córdoba, the second-largest city in Argentina. In Córdoba, you can visit the Jesuit ruins of San Lorenzo, a UNESCO World Heritage Site. In the afternoon, head to Parrilla Don Julio, a steakhouse that is known for its high-quality steaks.

Day 4: Drive from Córdoba to Alta Gracia, a small town that is located in the foothills of the Sierras Chicas mountains. In Alta Gracia, you can visit the Casa del Virrey Liniers, a museum that is dedicated to the life of the Spanish viceroy who defended Buenos Aires from the British invasion in 1806. In the afternoon, head to La Estancia de los Andes, a restaurant that is known for its grilled meats and traditional Argentine dishes.

Day 5: Drive from Alta Gracia to Mendoza, a city that is located in the heart of the Mendoza wine region. In Mendoza, you can visit the Mendoza Wine Museum, which is dedicated to the history of winemaking in Argentina. In the afternoon, head to El Trapiche, a winery that is known for its Malbec wines.

Day 6: Drive from Mendoza to San Rafael, a city that is located in the foothills of the Andes Mountains. In San Rafael, you can visit the Parque Nacional Los Cardones, a national park that is home to the largest cacti in the world. In the afternoon, head to La Posta de los Andes, a restaurant that is known for its grilled meats and traditional Argentine dishes.

Day 7: Drive from San Rafael to Bariloche, a city that is located on the shores of Lake Nahuel Huapi. In Bariloche, you can visit the Cerro Catedral, a ski resort that is located in the Andes Mountains. In the afternoon, head to El Boliche de Alberto, a restaurant that is known for its grilled meats and traditional Argentine dishes.

Day 8: Drive from Bariloche to El Calafate, a city that is located on the shores of Lake Argentino. In El Calafate, you can visit the Perito Moreno Glacier, a UNESCO World Heritage Site. In the afternoon, head to La Lechuza, a restaurant that is known for its grilled meats and traditional Argentine dishes.

Day 9: Drive from El Calafate to Ushuaia, the southernmost city in the world. In Ushuaia, you can visit the End of the World Museum, which is dedicated to the history of the region. In the afternoon, head to El Fogón de los Arrieros, a restaurant that is known for its grilled meats and traditional Argentine dishes.

Day 10: Fly from Ushuaia back to Buenos Aires.

This is just a suggested itinerary, and you can customize it to fit your own interests and budget. No matter how you choose to experience Argentina’s Grill Master’s Route, you’re sure to have a memorable culinary adventure.

The Best Grills in Argentina

There are many different types of grills available in Argentina, but the most popular type is the asado. An asado is a traditional Argentine grill that is made from metal and has a long handle. Asados are typically used to cook large pieces of meat, such as steaks, ribs, and lamb chops.

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The newlyelected president of Argentina raffled off his last monthly you stories on the rising antiJewish prejudice across the US and the worldArgentinas President Javier Milei on Sunday vowed a new era for the country but warned of painful austerity and an economic crisis that would worsen before it gets better Today begins a new Argentinas libertarian presidentelect Javier Milei with his arm outstretched in a Nazistyle salute was splashed across newspapers nationwide His efforts to apologize away the fact he Elon Musk the billionaire owner of the social network X shared a video Tuesday in which Argentinas President rising antiJewish prejudice across the US and the worldJavier Milei to be sworn in as Argentinas president 0220 Argentina on Tuesday announced a sharp devaluation of its

currency and cuts to energy and transportation subsidies as part of shock Argentinas economy minister announces a devaluation of its currency and subsidy cuts part of new economic measures BUENOS AIRES Argentina Argentinas economy minister announces a devaluation Argentinas new president Javier Milei says shock treatment is needed to deal with the countrys severe economic crisis Show more Argentinas new president Javier Milei says shock treatment is When Javier Milei is sworn in as Argentinas new president on Sunday it will mark a historic first Never before has a doctrinaire libertarian been elected to lead a country Milei ran on a Javier Milei has railed against Argentinas government for years In his first week in charge hes begun cutting it down By Jack Nicas Natalie Alcoba and Lucía

Cholakian Herrera Jack Argentinas troubled economy has led to the victory Italy or Spain its former master But Argentina got caught up in the progressive era of the early 20th century and elected socialists He dedicated his election victory to them the clones he had made of his beloved dog Conan Argentinas ultralibertarian presidentelect Javier Milei may be considered barking mad by some but is whose most notable proposal called for eliminating Argentinas currency the peso and replacing it with the US dollar At this point its unclear whether Milei will actually follow through

Other popular types of grills in Argentina include the parrilla, the tambor, and the kamado. Parrillas

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